ʻO nā ʻawaʻawa puaʻa i loko o kahi pā hale me ka paukō a me nā ʻihi - he pākana wela no ka lua ma ka ʻāpana pālolo. Pono e ʻohi ʻia ʻo ka puaʻa i loko o kahi wai momona a hoʻomoʻala, a laila pono ʻoe e hoʻokomo i nā mea kanu a pau i loko o ka pāpaʻi wai pāpaʻa a kālua i ka umu a hiki i ka kuke ʻana. Hoʻohui wau i kēia kīʻaha me nā champignons hou, i loaʻa ma ka mākeke a puni ka makahiki āpau. I ka wā hālohi, ʻōlelo wau iā ʻoe e hoʻohui i ka momona ʻono i ka palaoa - e kālua ia me nā kīlio hihiu. A i ka hoʻoilo, inā ʻaʻole palaualelo e huki aʻai, e hoʻolapalapa i ka ʻōpū maloʻo a ninini i kahi ʻu maloʻo i loko o nā pā.
![](http://img.crushingplants.info/img/bota-2018/svinie-ryobrishki-v-gorshochke-s-tikvoj-i-shampinonami.jpg)
- Ka manawa hoʻomākaukau: 2-3 mau hola
- Ka wā ʻai. 1 hola 30 mau minuke
- Nā Mahu Pahu: 4
Kūpono no nā mea puaʻa puaʻa i loko o ka pā hao me ka palaʻai a me nā ʻalā
- 800 g o nā puaʻa puaʻa;
- 90 mau kaamona:
- 400 g paukoka;
- 220 g o nā pana wai hou;
- 300 g o nā ʻuala;
- 30 g karoti malo;
- 5 g papa paprika;
- 4 lau lau;
- 3 g o kaʻaila uliuli;
- 4 lau o kaʻaila keʻokeʻo;
- paakai, aila aila.
No ka marinade
- 10 g kaʻu kō;
- 5 g o nā pāpaʻi chili;
- 20 g o ka soya;
- 15 ml o ka suka balsamic;
- 20 ml o ka aila ʻoliva.
ʻO ke ʻano o ka hoʻomākaukau ʻana i nā iwi puaʻa i loko o kahi pā hao me ka ʻōpala a me nā ʻalā
Hoʻokiʻoki mākou i nā iwi puaʻa ma nā iwi hoʻokahi i ka manawa. E hoʻokomo i nā ʻākia i loko o kahi kīʻaha hohonu, ninini i ka soy a me ka wīwī balsamic, ninini i ka pauku chili, ka kō ma ke kō a kāwili maikaʻi. A laila e ninini i ka ʻaila oliva, e hoʻopaʻa i ka kīʻaha me ke kiʻi ʻōpala a wehe i nā hola 3 i ka pā o lalo o ka pahu hoʻopihapiha.
Pono ka pipi i ka ʻiʻo no ka liʻiliʻi o hoʻokahi hola.
![](http://img.crushingplants.info/img/bota-2018/svinie-ryobrishki-v-gorshochke-s-tikvoj-i-shampinonami-2.jpg)
Ke moana kaʻaila, hiki iā ʻoe ke hōʻiliʻili i nā pā i hoʻohele ʻia.
ʻAkiʻoki a nani i ka ʻala. Lubricate nā pālika palolo mai loko mai me ka lau a i ʻole ka ʻaila ʻoliva.
E ninini i ka ʻīwī iʻa ʻia - ʻo ia ka mea mua o ka palaoa.
Ma ke aniani ka mea ua kau mākou i nā iwi puaʻa o 4-5 mau ʻāpana no ka lawelawe, e like me ka nui o ka iʻa a me ka makemake o ka poʻe meaʻai.
![](http://img.crushingplants.info/img/bota-2018/svinie-ryobrishki-v-gorshochke-s-tikvoj-i-shampinonami-3.jpg)
ʻO nā ʻōʻai hou. Hoʻokiʻoki mākou i nā ʻāpana nui i nā ʻāpana he 2-4, waiho nui nā mea liʻiliʻi.
Hoʻonui mākou i kahi papa o nā ʻuhihi i ka ʻiʻo.
![](http://img.crushingplants.info/img/bota-2018/svinie-ryobrishki-v-gorshochke-s-tikvoj-i-shampinonami-4.jpg)
Hoʻopili i ka paukō o ka pauʻai me ka io o ka ʻulaʻula ʻē aʻe, e kāohi i ka peke hua me nā hua kanu. Hoʻokiʻoki i ka ʻiʻo i loko o nā cubes, kau i ka pala.
![](http://img.crushingplants.info/img/bota-2018/svinie-ryobrishki-v-gorshochke-s-tikvoj-i-shampinonami-5.jpg)
Hoʻohui, kau i nā ʻuala nui i kālai ʻia.
![](http://img.crushingplants.info/img/bota-2018/svinie-ryobrishki-v-gorshochke-s-tikvoj-i-shampinonami-6.jpg)
E ninini i nā manawa kau - nā kāloti maloʻo, nā pepa panina momona no ka ʻoni a me ka ʻono, hoʻokomo i nā lau 2 mau i loko o kēlā me kēia pā, e ninini i nā pīni o ka pepa ʻeleʻele a me ka papa paʻakai e hoʻāʻo.
![](http://img.crushingplants.info/img/bota-2018/svinie-ryobrishki-v-gorshochke-s-tikvoj-i-shampinonami-7.jpg)
Hoʻopili mākou i nā iwi puaʻa i nā ʻōpala me nā lau a me ka lau mau o ka ʻōpala keʻokeʻo, pono kēia a i ʻole ka ʻala i ka lā ma luna.
![](http://img.crushingplants.info/img/bota-2018/svinie-ryobrishki-v-gorshochke-s-tikvoj-i-shampinonami-8.jpg)
E ninini i ka 100 ml wai wai a i ʻole ka hupa ʻū, lūlū me nā haʻalulu i ʻike ʻia i ka paʻakai a me nā kau.
![](http://img.crushingplants.info/img/bota-2018/svinie-ryobrishki-v-gorshochke-s-tikvoj-i-shampinonami-9.jpg)
Hoʻonoho mākou i nā ʻāpana me nā iwi puaʻa ma ka waena o ka umu. E hoʻolōʻihi i ka umu i ka 180 degrees Celsius. Kukeʻa i ka kīʻaha puaʻa i loko o nā ʻōpala me ka mauū a me ka ʻono 1 mau hola 20 mau minuke.
![](http://img.crushingplants.info/img/bota-2018/svinie-ryobrishki-v-gorshochke-s-tikvoj-i-shampinonami-10.jpg)
E hoʻolauna i ka iwi puaʻa i ka wela, e hoʻolapalapa me ka pālei a me ka pepa o ka ʻeleʻele hou. ʻAno hoihoi!
![](http://img.crushingplants.info/img/bota-2018/svinie-ryobrishki-v-gorshochke-s-tikvoj-i-shampinonami-11.jpg)
E hoʻolōʻihi i ka iwi puaʻa i loko o ka pā wai me ka paʻai a me ka champignons iʻoi aku ka maikaʻi, koho i nā iwi i ka mākeke, ʻoi aku ka nui o ka ʻoi aku ka ʻoi aku ma mua o ka poʻe e hele i ka kalo, akā he nui ka ʻiʻo no lākou.