ʻO nā ʻōmaka kahi aupuni kūʻokoʻa i ka honua o ka mea kanu, hui pū ʻole i nā ʻano o nā mea kanu, akā nō hoʻi o nā holoholona. Nui nā ʻelele, nui ua hoʻopau ʻia e ʻai. ʻ mushroomslelo Shiitake - kahi hana hoʻonaninani i loaʻa ke ʻano like me nā champignons.
E heluhelu i ka ʻatikala: Sourh Mushroom Maʻaleʻa!
ʻO keʻano
ʻO Shiitake ka pūpule aloū manu ʻōiwi no ka Negniuchnikovye ʻohana. Ua kapa ʻia kēia hoʻi ʻo shiitake, xiang gu, a kapa ʻia nā kānaka he ʻeleʻele ia. ʻO kona ʻāina hānau, ʻo Kina. Akā mālama nuiʻia ka shiitake ma Asia Hema. Pēlā i ke kānāwai, ua ulu ʻia ma nā lāʻau beech.
Hiki iā ʻoe ke koho i ka ʻūhā ma o ka nānā ʻana: ʻo ka poloka kalaʻula he 5-25 cm ka lōʻihi, a ua loli kona kani mai ka mālamalama a i ka pouli. Aia ma ke kae, he māmā nā pale a aia ka pōpō. Ua uhi ʻia ka ʻili holoʻokoʻa o ka pāpale me nā flakes keʻokeʻo.
ʻŌpū ma ka pulp me ka papa keʻokeʻo. ʻO ka mea hope loa, i ka wā i pana ʻia, loaʻa i ke kākala kala. ʻO ka ʻōpū o ka wāwae i ka ʻōpū, paʻi ʻia hoʻi ke keʻokeʻo, kahi eʻeleʻele ai i ka wā o ke kaomi ʻana.
I ka hoʻāʻo ʻana, nā kūleʻa shiitake china e like me ka champignons.
Hoʻohui kūlohelohe
ʻO ka hui pū ʻana o ka ʻuʻākena ʻōmaʻomaʻo kekahi ʻokoʻa, no ka mea, he mau aine koʻikoʻi, he polysaccharides, ka ʻupena kuʻekuʻe, nā momona momona, nā hui mineral e like me ka hao, manganese, phosphorus, potassium, copper, nickel, magnesium, calcium, zinc, selenium, sodium. polysaccharide lentinan (hoʻonui i ka pale ʻana), nā ʻano huaora A, B (1, 5-6, 9, 12), E, D, D, PP.
He haʻahaʻa haʻahaʻa kalora ʻo Shiitake, ʻo ia ka mea hiki ke komo i loko o ka ʻai no ka poʻe e ʻimi e hōʻemi i ko lākou paona.
Hoʻomaikaʻi
ʻOi no ka waiwai pono, loaʻa ka nui o ka pua i ko lākou. A mahalo āpau i ka haku'ōmaʻomaʻi vitamina. No laila, ʻānō:
- kōkua i ka hoʻoikaika ʻana i ka ʻōnaehana pale, pale ʻia ke kino i nā maʻi ʻoi aku ka maikaʻi;
- hakakā me ka maʻi a me nā hoʻopiʻi ma hope o ia;
- paipai i ka uha ʻana i nā hana momona;
- pale i ka hoʻomaka ʻana o nā koko koko;
- hoʻopilikia maikaʻi i ka hana ʻana o ke kaomi kūwili;
- komo i ka hana o interferon;
- i kahi mau haʻawina, ʻike nā kānakaʻepekema i nā fungi e hiki ke pale i ka hoʻomohala ʻana o ka maʻi maʻi maʻi, a hakakā me nā ʻāpana o laila;
- hōʻemi i ka loaʻa o nā hōʻeha, ka puʻuwai naʻau, nā maʻi cardiovascular;
- kāpae i nā toxins mai ke kino;
- nā kumu haʻahaʻa e kolamu ma ka liʻiliʻi o 10%;
- hoʻoikaika i ka ʻōnaehana nerve a hoʻopilikia maikaʻi i kāna hana;
- ke kāohi pono ʻana i nā maʻi o kahi ʻano viral a hiki i ke ʻano o kā lākou hoʻomohala ʻana.
Hoʻopilikia
ʻOiai ʻo kā lākou pono kūponoʻole, hiki i nā hā mei shiitake ke hōʻeha, a me ka nui me ka puʻali ʻole. ʻAʻole e hōʻike i ka hiki ke hōʻike ʻia o kahi hopena kūlohelohe.
Loaʻa i nā ʻuhiwa - chitin - i loko o nā nui he mea weliweli loa ia.
Lā ʻia i nā ʻai ʻaʻai:
- kamaliʻi a hiki i ka 12-14 makahiki o ke kūkole, no ka mea, he kaumaha loa nā huaʻai no ko lākou ʻōpū a paʻakikī hoʻi e hoʻoneʻe;
- nā kānaka me ka pulima bronchial;
- nā kānaka me kahi kūloko pilikino;
- wahine i ka wā hāpai a me ka lactation.
E mālama pono hoʻi ʻoe i ka wā e hoʻohana ai i nā lāʻau lapaʻau, tincture a me nā mea e pili ana i ka shiitake. Ma kahi o ke kumu e hoʻohana ai ʻoe iā lākou, no ka mālama ʻana a i ʻole hoʻi prophylaxis, pono e kipa mau i ke kauka.
Ke ulu nei
ʻO ke kūlohelohe, ulu nui ka hua i nā lāʻau beech. Akā pehea e ulu ai i nā pala shiitake ma ka home? ʻElua mau ala.
Ke ʻano hana
Hoʻokū ʻia ʻo Shiitake mycelium ma nā lāʻau (1-1.5m * 0-15 cm), a me nā ʻōpala (35-40 cm * 20-25 cm ka lōʻihi a me ka lōʻihi).
Hoʻohana wale ʻia kēlā lāʻau, ma hope o ka hiolo ʻana a ma kahi o 2-3 mau mahina i hala.
Ma mua o ke kanu ʻana i ka mycelium, lāʻau, inā pono, e hoʻolapalapa ʻia i ka wai. Pono kēia no laila ʻo 40% o kona haʻahaʻa. A laila e hoʻolei i nā lua ma kahi mamao o 20-30 cm mai kēlā me kēia me ka nui o ka ʻenemi he 10-15 mm / 4-6 cm (ākea * hohonu). Ma waena o nā laina ka mamao o 7-12 cm.
Ua ninini ʻia ʻo ka Mycelium ma luna o ka lua i loaʻa a paʻa ʻia me nā ʻano pā ma loko a uhi ʻia me nā corks. Ma hope o ka nuku ʻana i nā lāʻau i kahi lumi i pale ʻia, ʻōpū lākou me nā ʻenehana like ʻole e loaʻa ka umauma a, e hoʻomohala ana i nā kūlana kūpono (15-20 ° C), kali lākou no nā "ʻōpio" Ke kū ʻia kahi kohu keʻokeʻo a hana ka lāʻau i kahi kani i ka wā e hoʻopili ʻia ai, e lawe ʻia ana nā lāʻau me ka mycelium i kahi wahi i ʻike nui ai ka lepo, ʻaʻohe mea hana a me ka lā.
Hiki i ka mea kanu ke hoʻohua i ka hua no 5-8 mau makahiki. Hiki ke hoʻohana ʻia kēia ala o ka ulu ʻana i nā lumi i hoʻomehana ʻia, akā ke hoʻolako ʻia i ka haʻahaʻa o lākou ma mua o ka 85%. Loaʻa ia kahi ʻano nui i ka "kanu" i ka beech a iaka.
Ke ala
ʻO kēia ala o ka ulu ʻana i ka shiitake e pili ana i ka hoʻohana ʻana i kahi "substrate" i kahi o 60-90% o nā lāʻau lāʻau, sawdust, nā kākā liʻiliʻi liʻiliʻi. ʻO nā mea kōkua i koe iho: husk, mauʻu, organo-mineral hoʻohui.
Kālai ʻia nā hua kanu ma ka helu ʻana o 2-5 kg / 100 kg o ka substrate. Ke ulu nei ka shiitake, ma mua o ka hua, pono ke ʻoki ʻia mai ka ʻūhā mai ka poloka, no ka hiki ʻole ke hoʻoholo ma kahi e ulu ai ka ulu.
Ke hoʻōla nei i ka ulu ʻana o ka popo uliuli, pākuʻi ʻia me nā mycelium e pono "ʻauʻau" a i ʻole irrigated.
ʻO ka manawa pono e koi no nā ʻūhā he 5-7 mau lā. Hiki iā ʻoe ke hōʻili i kēlā me kēia mahina. ʻO kēlā mau "poloka" hana hoʻokahi wale nō 3-5 mahina.
Pehea e kuke ai i nā ʻalā Shi Shiitake
ʻO ka ʻaho Shiitake ka mea kaulana i ka papa ʻaina oriental. Hoʻohana pinepine ʻia ka pāpale momona no ka meaʻai, ʻoi aku ia ma mua o nā wāwae. ʻO ka ʻu, nā meaʻai, nā mea inu, nā mea ʻala, a me nā meaʻala hoʻi i ʻai pū ʻia me ia. ʻAʻole ia he mea kūpono ia ma Iapana i maʻāpono i ka paʻakai i hoʻomākaukau ʻia mai ka ʻōpū ʻeleʻele.
Paʻi ʻia nā ʻōmaka no ka hiki ke "lawe" i ka ʻono o nā ʻāpana like o ka pāʻai, me ka hoʻē ʻole ʻole ʻia. Hiki ke ʻai ʻia ka Shiitake, akā, e like me ka hōʻike ʻana o nā hana, nui ka poʻe i makemake nui i kona ʻano.
Aia nā koho he nui no ka kuke ʻai ʻana i nā mū shiitake. ʻO ka lōʻihi loa o ka lapaʻau wela ka lōʻihi o 10 mau minuke. Ke kuke ʻia, ua mākaukau lākou i 3-4 mau minuke (ʻehā o 0.2 l o ka wai no kēlā me 1 1 kg o nā ʻōpū). E like me ka ʻaina, ʻoi aku ka lōʻihi - hapalua hola.
ʻOi aku ka maikaʻi e hoʻohana i nā specimens me kahi pāpale ʻaʻoleʻoi aʻe ma mua o 5 cm wehe ma 70%, he ʻona kala ʻōlelo melemele a me ka ili velvety.
ʻO ke ala maʻalahi e kuke ai ka pīpī ʻana i nā pua i holoi ʻia i loko o ka aila huila me ka hoʻoulu mau ʻana. Ke hoʻokaʻawale nei ka nui o nā wai piha, ua mākaukau nā ʻūpī a loaʻa kahi ʻiʻo i ka ʻiʻo. Hoʻokomo ʻia nā alamona, nā aniani, nā lauole a me nā ʻano mea ʻala ʻē aʻe iā lākou. E hele maikaʻi ʻo Shiitake me ka udon, ka mea kanu, ka laiki a me ka sau i Asia, kekahi ʻai, ka lawaiʻa, ka laiki, ka iʻa, ka pasta, nā ʻano like ʻole.
I ka wa e hoʻohana ai i ka mulu shiitake maloʻo, pono mua lākou i ka hīnaʻi hou ʻana i kā lākou ʻano, a laila ʻaki ʻia, ʻokiʻoki i loko o nā ʻāpana a kuke e like me ka maʻamau.
ʻAʻole palena ka honua o nā hua manu i nā ʻalohi a me nā ʻōpala. ʻAʻole ike ʻole paha ʻo Shiitake i nā mea he nui, akā hana lākou i nā kīʻaha maikaʻi loa. E hoʻāʻo, e aloha ʻoe!
