Meaʻai

Pīmaʻī mākou i nā lālā aloha aloha me nā clafoutis maikaʻi me nā ʻala momona

Hāʻawi kahi ʻAmelika Hōʻailona i nā mea hoʻonani hale me nā hīnaʻi waiwai o nā hua waina a me nā hua. ʻO ka wā ia e hana ai i ka leʻaleʻa, kokoke nā mea hoʻohui a me kahi clafouti Farani me ka cherry no ka hopena pule. He mea ʻiʻiki maʻalahi kēia no ka mākaukau, kahi e pono ai ʻoe i ka liʻiliʻi o nā huahana a me kahi kiʻekiʻe loa.

ʻĀina Kauʻa Klafuti

E hoʻomākaukau i nā mea kanu:

  • nā puaʻa pitted - 400 gr;
  • momona 10-12% momona - 1 kīʻaha;
  • holi gula - 125 g;
  • waiū hou - ½ kīʻaha;
  • palaoa palaoa - ½ kīʻaha;
  • hua manu - 5 pcs;
  • huki vanilla - 1 sachet.
  • kahi ʻāpana o ka pīpī e hoʻomoe i ka pāpaʻi.

No ka klafuti, ʻoi aku ka maikaʻi o ka hoʻohana ʻana i nā huaʻai hou, a ʻo ka wai niu i hoʻohiki ʻia hou ai ka keke.

ʻO ke kumu o ke poʻo Pelekane he papa pancake. ʻO ka mua, hui i nā mea maloʻo: ka kō, ka palaoa a me ka vanilla. A laila, hoʻohui i ka waiū, ka momona, 2 mau hua a me 3 yolks. ʻAʻole hoʻolei ʻia nā koʻi lāʻau i ke koena, mai ko lākou hiki iā ʻoe ke kuke i kahi meryue hau maikaʻi loa!

Ma kahi o kaʻaila, hiki iā ʻoe ke hoʻohana i ka waiū me nā momona momona kiʻekiʻe a me 30 mauʻaila o ka pata meli.

Hoʻohui maikaʻi i nā meaʻono a pau me kahi kīʻaha a waiho i ka palaoa i loko o ka friji no 60-90 mau minuke.

Ma mua o ka kukeʻana, hoʻomākaukau i kahi kolo. Lubricate iā ia me ka pata a hoʻomāmā maʻalahi i ka palaoa. No kēlā nui o nā huahana, kūpono kahi papa palaoa 24 cm.

E ninini i ka hapalua o ka palaoa i loko o ka pāka a waiho i ka umu no kekahi mau minuke i ka t = 180o.

Ma ka papa paʻakikī ua hoʻomoe mākou i ka lau a hoʻopiha me ka koena palaoa.

E hoʻomo i kahi pōkole ma kahi o 40-50 mau minuke i ka t = 180o. ^ E Ha yM. Hoʻomake a nānā ʻole me kahi palima a i ʻole kahi lāʻau lāʻau. Ke hele mai nei ka mālamaʻana i ka cherry mai ka umu, hoʻoku iki iki.

He mea pono ʻole e lawe aku i kahi pōʻai wela mai ka pā! Hiki iā ia ke hoʻololi i kahi cī pimped!

E hāʻawi i ka papa i loko o nā ʻāpana me nā kōpī gula a me kahi kulo o ka ʻai ʻaila vanilla.

ʻ dessnala, maloʻo ʻuʻuku a me ka nui o nā toppika ʻono, ua mākaukau! He mea kūpono ia no nā pāʻina kīwaha kīwele a me nā wīwī e nānā pono i ko lākou kiʻi.

Hana ʻia ka pāpaʻi Klafuti maʻamau me ka ceri. Akā hiki i nā hua momona i loko o ke aniani ke hoʻohuli ʻia mau me nā strawberry maikaʻi, cherries, raspberry a me nā currants.

Hana ʻo Cherry Vysotskaya i nā lāʻau: nā mea huna o ka kuke ʻana i kahi papa ʻaina Farani

ʻO ka mea hoʻopunipuni kaulana, e alakaʻi nei i kāna papahana ponoʻī, a ʻo kahi wahine nani hoʻi ʻo Julia Vysotskaya, hāʻawi ʻo ia i nā mea heluhelu e hoʻomākaukau no kahi keke Farani "Klafuti me nā cherries." ʻOi aku ka manawa kuke me ka hana ʻana i nā minuke ma mua o 45 mau minuke, a hiki iā ʻoe ke mālama i ka ʻono momona i ka ʻohana o ka poʻe 4-5.

No ka kuke ʻana, pono ʻoe i nā ʻaʻina penei:

  • ceri - 200-250 gr;
  • palaoa - 6 tbsp. nā puna me ke kiʻi;
  • waiū - ½ kīʻaha;
  • nā kōmole brown - 50 gr;
  • hua - 3 kiʻi;
  • oka palaoa ʻala - 1 punetēpē;
  • he mākeke o ka paʻakai.

ʻO ka hoʻolālā "Klafuti me kahi cherry" mai Julia Vysotskaya e pale koke i ka rula nui. Hoʻohana ʻo ia i nā hua hoʻokolo, akā hoʻoheheʻe i ka wai ohi pono loa!

Hoʻohui i nā hua me ka gula loea, hoʻohui i kahi ʻākena o ka paʻakai a me ka ʻulaʻala me kahi kāwele a hiki i ka hoʻomoʻa ʻia o ka pua lush.

ʻOi aku ka hiamoe o ka pulehu palaoa, a hoʻoili ʻia ka 1 mau papaʻa i ka palaoa. Me kahi kahawai, ninini i ka waiū a kāwili i nā mea āpau a hiki i ka pahee.

Ma ke ʻano nani, ninini ʻo Julia i nā cherries wai momona a hoʻopiha iā ia me ka pancake batter.

Kahu i loko o ka umu ma t = 180o 30-35 mau minuke. ʻAʻole ia e lawe i waho o ka pā, inā ʻaʻole e lilo ka keke hau i kona ʻano!

ʻOi aku ka maikaʻi e kālua i ka klafuti me nā cherries i loko o kahi aniani a i ʻole kahi serima, kahi e hoʻohāʻī ʻia i ka pōpoki no ka inu ʻōpala ʻohana.