Inā i ke kauwela, e like me ke kānāwai, he mea ʻono nā kulu, a laila i ka hoʻoilo, hoʻohiki koke kēia hua i loko o kahi loea maʻamau. Loaʻa ia i nā mea ʻono a hiki ke lilo i ka ʻono, ka ʻala, ka paʻakai a me ka ʻū. Pili wale ia i ka makemake pilikino.
ʻO ka waiana he nui nā mea ho'ōla a me nā mea ʻeha i ke ʻano maikaʻi i ke kino o ke kanaka. Akā pehea e honi ai i nā ʻoni paʻakai no ka hoʻoilo i nā waihona i mea e mālama ai iā lākou i ka mea hiki?
I ka pickling, no ka laʻana, hoʻopau ka Acetic acid i kekahi o nā mea waiwai maikaʻi a me nā huaora. Eia kekahi, ʻaʻole hiki i kēlā me kēia ke ʻai i ka meaʻai me nā mea i loko o ia mau mea, keu loa nā keiki e huki ʻia nā lima i kahi mea hānai inā ʻike lākou i kahi wai. Ke hoʻololi nei i ke kaʻina hana mālama me ka fermentation kūlohelohe, loaʻa iā mākou kahi huahana kūlohelohe i ko mākou wai wai. No laila, ʻoi aku ka maikaʻi o ka hōʻiliʻili ʻana i nā wai paʻakai i loko o nā ipu i ka hoʻoilo, a laila hiki iā lākou ke leʻaleʻa i ka ʻohana āpau.
Ma mua o ka hoʻoholo ʻana i ka ʻono no ka paakai ʻana i nā wai i loko o nā ipu i ka hoʻoilo, pono ʻoe e koho i ka huahana kūpono pono ʻole ia e pau i ka pīpī ʻana i ka ʻāpana ʻaʻa a mai loaʻa kahi ʻeha ʻeha.
ʻO ka waiula me kahi wahi melemele a me kahi hōʻailona ākea o nā ala ākea ʻaʻole loa e loaʻa i nā kemika. ʻO kahi pulupulu anuʻulaʻula, nā melemele, kona ʻonopule ʻae ʻole, pono nā ʻōiwi he lehulehu ʻē aʻe: ʻoi aku paha ka paʻakai ʻana me ka nitrates, no ka wikiwiki wikiwiki.
ʻO kaʻoiaʻiʻo, inā ʻoe e paʻakai i nā ʻoniʻu i loko o nā pā, a laila huli lākou i ka juicier a ʻokoʻa ʻole i ka ono. Akā ma loko o ka hale me kēia ala e kuke ai i hiki ʻole. No laila, ʻaʻohe mea maikaʻi ma mua o ka paʻakai ʻana i nā ʻeke wai i loko o nā ʻāpana e hoʻohana ana i nā hue a i ʻole nā ipu.
ʻO ka ʻāpana no nā ʻono wai paʻakai me kahi kiʻi
Hoʻokumu ʻia ma kahi pahu pākahu 3-liter āu e pono ai:
- kaʻikepili (pehea e hele ai i loko o ka hue);
- 4 tbsp. punetē o ke kō;
- 1 tbsp. punetēpa o ka paʻakai;
- Ka punetēpē 1 o kaʻaila citric
- wai.
Ka papa ʻaina:
- E ninini pono i ka wai i loko o ka wai e kahe ana.
- E ʻokiʻoki i kahi ʻiʻo laupaʻomaʻo i kahi peni keʻokeʻo paʻa.
- I ʻoki liʻiliʻi i ka ʻāpana a wehe i nā hua.
- E holoi i nā hue me ka soda a hoʻolapalapa.
- E hoʻokomo i ka ʻōpū i loko o ka ipu paʻa a ninini i ka wai hoʻolapalapa. Ma hope o 10 mau minuke, e ninini i ka wai i ka pā, hoʻolapalapa a hoʻihoʻi i ke kaʻina hana. Eia hou, e ninini i ka wai i loko o ka pākī, e hoʻohui i ka kō, ka paʻakai, ka waikama a hoʻōla i ka wīwī no 3-5 mau minuke.
- Ke kūʻole ole, kau i nā ʻāpana i loko o nā ipu, ninini i ka brine wela. Kāwili ʻia me nā ʻōlima maikaʻi.
- E hoʻonoho i nā kīʻaha i lalo a kāʻei iā lākou me ka pale. E hoʻoulu i kahi mau lā, e hoʻomaʻemaʻe i kahi anu.
No ka hoʻolālā no ka paʻakai ʻana i nā wai i loko o kahi pahu no ka ʻō ʻana, pono e hoʻokaʻawale i nā hua mai ka pulima. I ke kaina o ka hamu, loaʻa ke ʻano hana like i loko o lākou, kahi hiki ke alakaʻi i ka pā o ka puʻe. Inā hoʻolālā ʻoe e mālama i ka huahana ma lalo o ka uhi i uhi ʻia a i ʻole i loko o kahi pahu i hoʻopaʻa ʻole ʻia, a laila hiki ke holoi ʻia ia ʻano hoʻomaʻemaʻe.
Hoʻololi pinepineʻia ka waikawa Citric i ka winika inā ʻaʻole cont conticated. E hoʻohui inā ninini i ka brine hoʻopau i nā kēpoki - 1 tsp. wīpika i ka 1 pā o ka huahana. Eia kekahi, hiki i ka aspirin ke lawelawe i ka mālama. No kēlā me kēia lita o ka ʻaila, kau ʻia ka papa ʻaina a ninini ʻia me ka brine.
No kēia kolala, hiki iā ʻoe ke hoʻohana i nā ʻano ʻala like ʻole. Makemake nui ka wai meli i nā mea like ʻole e like me ka kukama. Hiki iā ia ke lau i ka lau a i ka lau currant, dill, aila ʻeka, keleka kai, kahe, allspice, ka lau bay, coriander.
Hoʻolakoʻa ʻia ka lawelawe ʻana i ka wai kalai me nā mea momona, no ka hoʻonaninani maʻalahi, a i ʻole he snack kūʻokoʻa.
No ka paʻakai, e ʻōlelo ʻia e hoʻohana i nā ʻoni wai homemade me ka ʻole nitrates, no ka mea, ua hoʻonui ʻia ka hopena o nā mea make. Pono ʻoe e koho i nā palupalu mānoanoa ʻole me ka pulima mānoanoa, ʻaʻole pāpono. Inā loaʻa kahi hua kīnā ʻole, mai hoʻolei aku. Hiki iā ʻoe ke ʻōwili i nā ʻalala waiala i loaʻa ʻole nā sweets. E hoʻoponopono ke kāpala Sugar i ke kūlana.
ʻO ke ala olakino ʻo ia e mālama i kahi waiʻu e ʻohi ia i loko o nā kīʻaha me ka ʻole o ka sterilization. ʻAʻole hiki ke ʻōwili i ia huahana - ʻo ke kaha ikaika e wāwahi i ka ipu. Pono e mālama i lalo o nā uhi ʻolon.
Akā naʻe i kekahi manawa, ʻaʻole lawa ka makemake e mālama. Makemake wau e hoʻāʻo koke i ka pāʻai paʻa a wehe ʻia ka papa hana ma mua o ka paʻakai ʻana. Pehea e kolo ai i nā ʻeke wai paʻakai ma nā waihona no ka hoʻoilo, no laila hiki iā ʻoe ke hauʻoli iā lākou i kēlā me kēia manawa. Hiki ke hoʻopau ʻia nā wai me ka puaʻa i ke kolu o ka lā kuke ʻana. Inā ʻoe e kū iā lākou i hoʻokahi hebedoma, e huli lākou i kahi mea momona aʻai me kahi momona momona.
Kuhi ʻia no nā wai paʻakai me ka pua nani
E kulu i ka ʻōpala a e ʻōleʻa i ke ʻano (no laila e paʻakai lākou i ka wikiwiki).
E ʻokiʻoki i ka hua i loko o ka hika, a laila ʻokiʻoki i kēlā me kēia pōpoki i 4-6 mau ʻāpana kū.
E ninini i ka paʻakai, ke kō a me ka mustard maloʻo ma nā papa.
E kāwili i kēlā me kēia ʻāpana me ka puaa a kāwī i ka paʻakai a me ke kō. Kāpiki inā makemake.
E hoʻokomo i ka ʻōpū i loko o kahi pahu i nā palaki.
Ke kū nei mākou i ka paʻakai ma ka lumi ʻaina no kekahi mau lā, a laila hoʻouna mākou iā ia i loko o ka hale lepo a i ʻole kahi pouaka.
No laila, e loaʻa ka wai paʻakai. Inā makemake ʻoe i ka ʻono ʻono nui - kāpīpī i kēlā me kēia papena o ka hoʻonaʻau ʻia ʻana i nā aniani me kahi liʻiliʻi o ka paʻakai a me ke kō.
Eʻoi aku ka maikaʻi o ka hoʻomaka ʻana i ka paʻakai wai i ka mahina o Kepakemapa. Hāpai ka wela o ke kauwela kiʻekiʻe i nā wikiwiki a wikiwiki loa ka hoʻonaninani a me nā peʻe e hiki ai ke peroxide.
ʻO nā wai paʻakai me ka meli
Inā hoʻololi ke kaʻina hana kūleʻa e ka lubrication me ka meli, kahi mālama kūlohelohe a me kahi lāʻau lapaʻau, a laila e loaʻa nā waiʻu i kahi mea ʻono kūikawā a me kahi hoʻopoina hoʻopoina ʻole.
Ka papa ʻaina:
- ʻOkiʻoki i ka ʻula mākeke i mau ʻāpana.
- E hoʻomohala nui i nā paia o nā kēa me ka meli.
- E ʻoki i nā ʻāpana wai.
- E hoʻohui i nā lau currant i holoi ʻia, ʻo ia kahi ʻāpana me kahi ʻōpala a me nā 2-3 pota kākā i kālai ʻia.
- E ninini me ka brine wela (1 tbsp. ʻO ka paʻakai a me ke kō ma nā lita o ka wai)
- Ma hope o nā lā 2-3 o ka hoʻomoʻomaʻo, pono e hoʻokaʻawale ʻia ka brine, hoʻolapalapa a hoʻōla.
- Hiki iā ʻoe ke ʻōwili i ka huahana ua pau.
I ke aʻo ʻana i ka pehea e hoʻoponopono pono ai i nā wai wai paʻakai ma nā waihona no ka hoʻoilo, e ʻoluʻolu ʻoe iā ʻoe iho me kēia hoʻomākaukau ma kahi ahiahi anuanu. Eia kekahi, ke kino nei i ke kino i loko o kēia manawa. Maʻalahi o ka paʻakai, ka paʻakai, ka phosphorus, ka hao i loko o nā hua wai wai, nā huaora o nā hui B, P a me C, e hana maʻalahi no kekahi mau mea i ʻike ʻole ʻia.
