ʻO nā wāwae pēpē Crispy

Ua ʻimi paha ʻoe i nā wāwae ʻai moa. ʻAʻole hoʻi i loko o ka ʻūhā maʻamau - mai nā ʻīwī, akā i ka mea kumu: mai ka oatmeal? E hoʻohuli ʻia kahi pāhekau loa, maikaʻi loa no ka ʻahaʻaina ʻohana a me kahi papa ʻaina. Hoʻokomo ʻia nā wāwae moa i loko o ka cereal i keʻokeʻo, me ka momona crispy i luna ma luna, palupalu i waenakonu.

Mea hoʻomoʻa no nā wāwae ʻai i ka palaoa ʻoi

1 kg o nā pahu paʻi moa (ma kahi o 8 pcs.);
1-2 hua manu;
1 kīʻī oatmeal;
ʻO ka paʻakai, ka pepa, ka aila huaʻai.

He ʻano e hoʻomākaukau ai i nā wāwae moa i ka ʻāleʻa oatmeal

Pono nā ʻuʻā o nā moa e holoi pono, holoi a maloʻo hoʻi i ka nui o ka makika ʻaʻole pono e hōʻino i ka palaoa.

Mākou e hoʻomākaukau i ʻelua papa: i loko o kahi luʻu hohonu me kahi ʻulaʻī, huaʻai (inā nui, ʻāpana ʻokoʻa), paʻakai a me ka ʻōpala; but in the bulw cereal. ʻAʻole kūpono ke oatmeal wale nō, akā ka huapalaoa, palaoa, hoʻohui ʻia.

Inā ʻaʻole ʻoe makemake i ka palaoa nui, hiki iā ʻoe ke hoʻohana mua i nā flakes e ka holo ʻana iā lākou me ka kui e pihi ana ma ka papa.

Kuwī ʻia i nā wāwae o nā ʻaoʻao āpau i loko o kahi hua i paʻi ʻia, a laila e ʻoli i loko o nā flakes. I mea e uhi ai ka pīpī i ka moa me kahi papala ākea, kahi kūpono e kau i ka wāwae i loko o ka pā a pīpī i nā ʻīwī i nā ʻaoʻao a pau.

Kāwili i nā wāwae moa i loko o ka hua a laila i ka cereal

Wehe ʻia mākou i nā wāwae moa i ka ʻā ʻana ma kahi papa i uhi ʻia me ka pepa palaoa, kāwili ʻia ʻia me ka aila ʻaila, a waiho i loko o ka umu.

E kau i nā wāwae moa i kā ʻia ma luna o ka pā ʻaina

Kuke i nā wāwae i nā lekiu he 200 ° C no ka hapalua hola. A laila hoʻokaʻawale i ka pā me ka huli ʻana i nā wāwae ma kēlā ʻaoʻao a i ʻole lākou i ka brown. Hoʻonoho mākou i loko o ka umu no kahi mau minuke 10-15, hiki ke hoʻonui ʻia i ke koina palaoa no ka 220 ° C.

ʻAi iʻa i nā heihei i heihei ʻia

Ke hoʻohuli ʻia nā wāwae o ka moa - hana! Mālama i ka pākī i ka wela me ka pateta, ka pāʻai ʻaoʻao, a me nā mea ʻai ai ʻole, nā mea hoʻonani me nā pua o ka pua.